Description
The definitive condiment compendium by expert and TikTok sensation Claire Dinhut aka Condiment Claire.
Are you Team Ketchup or Team Mustard? What are your Top 3 condiments? And is butter really a condiment? Let Claire guide you through the condiment world of flavour starting with the Classics that we all know and love Ketchup, Mayonnaise, Mustard and Butter right through to Hot Sauces, Ferments and Pickles (think Miso and Kimchi), Dressings & Oils, Fruit in Jars and Dips.
With illustrations and charts throughout, The Condiment Book covers everything from failsafe recipes for much-loved condiments, hundreds of variations and flavour pairings,condiments from across the globe,fascinating historical facts (did you know that Aztecs used chillis as a weapon?) it is the definitive guide to this class of food that isnt strictly necessary yet to most of us is indispensable.
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Book details
- Format:Hardback
- Pages:192 Pages
- Dimensions:214 x 154 x 18 mm
- Publication date:26/09/2024
- Publisher:Bloomsbury Publishing PLC
- ISBN13:9781526669780
The book has been read, but looks new. The book cover has no visible wear, and the dust jacket is included if applicable. No missing or damaged pages, no tears, possible very minimal creasing, no underlining or highlighting of text, and no writing in the margins.